Tous au restaurant 2018
" Your guest is our guest"
Also this year Abbaye de Talloires participates to the grand national event Everybody to the restaurant which will take place
from 1st till 14th October 2018.
Our Head chef Christophe Le Digol prepared for you a beautiful menu with some of his favorite products and
Charly, chef sommelier will be pleased to guide you in finding the best wine to match this meal.
Reservations only through la Fourchette from 25th September on
Open every day for lunch and diner, except Monday and Tuesday.
According to availibilities